I have a lot to tell about our 2 week trip to Chiapas, but until I get a chance to weed through all the pictures and let my creative juices start flowing, I figured I'd give you something to drool over....
Did you know that I love barbeque chicken pizza? It's something about the sweet barbeque sauce, or the smokey chicken flavor, or the soft, floury crust - or maybe just a mixture of all three - that makes my taste buds unreasonably happy.
We frequent this joint, California Pizza Kitchen, to devour two of these mouthwatering, lip-smacking, delectable pizzas!
But, first, we stop by the Oxxo to grab a few drinks. The 50 pesos (approx. $4.25) is about what we save by just getting Jonathan's and Brad's drinks at the quickie - I bring my H2O from home. The drinks are insane at this place - 32 pesos (~$2.75) for a fountain drink and they'll only give one refill! I think not....
Okay. On to the grub...
Oh. My. Goodness. Heavenly!
Hangin' out with my boo.
Bradley trying to connect to the internet to catch Hannah - his boo. :O)
Now for the real reason I come. Not really, but kinda.
Caramel, fudge, pecan cheesecake. I'd like to order a whole one of these babies as a welcome gift in my heavenly mansion.
The only way I can justify the calories (I dare not ask how many!) is that my wonderful husband helps me eat it.
Hey, thanks! It's a tough job, but somebody's got to do it.